Cilantro, unlike many other plants, is best used fresh. If you cook with Cilantro regularly, you know that the delivery retention in your hand can be tricky because cilantro is a sensitive plant. A bunch of cilancho bought in food stores, even if properly stored in the water in the fridge, it starts looking pretty sad after a few days.

Fortunately, there is a way to extend the life of the cilantra you are buying in food store – propagation. You can either grow more cilantro sheets (which does not require pots and pots for pots) or take it a step further and create new cilantro plants from the stems.

Here’s how to propagate Cilantro, so you never have to run to the grocery store again.

How to propagate cilantro in water

1. Separate Cilantro Hell and shine a weak stem (use those to cook).
2. For each powerful stem, cut all external leaves except the central leaves with clean, disinfected scissors. If there are small sheets that grow from the center of the stem, they leave them intact.
3. Put the stems in a clean jar and add two to three inches of room temperature – just so the base of the stem is immersed in the water.
4. Put a jar in a place with a bright, indirect light where the temperature is about 60-70 ° F.
5. Change the water every day or two.
6. The growth of the list should begin after a few days. The harvest of new sheets as desired using sharp scissors.

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Tips for spreading cilantro

• Choosing Cilantro: Use only cilantro that looks healthy and as fresh as possible. Look for cilantro who still has some of the white roots attached – it’s more roots that are on every stem, the better. Do not use stems that are cheered or have signs of illness such as stains.
• Maintenance of pure: To avoid the growth of bacteria, hold a jar and water clean. It is also a good idea to repair the scissors to erase them by rubbing alcohol.
• Safety precautions: If your tap water is chlorinated, let it sit on one day to allow the chlor to be evaporated before use.
• Preventive disposal: Don’t immerse the cuttings in the water – it will rotate. Only the base of the stem should be under water, never leaves.
• Signs of the problem: Slime forming around the stem or root is a sign of bacteria. Change the water immediately and rinse the stems and roots under running water. If the problem persists, start again with a fresh cilanter.
• Exhaust signs: If the rise of the list weakens or stops after a few weeks, the stems gave all your everything. Discard them and start with a fresh crowd cilanter.
• Vitality signs: However, if the stems have developed a lot of roots around 1 inches, you can continue to extend your cilantro planting life in a pot filled with a well-drained combination of collection.
• Best placement: Cilantro needs light to grow, but avoid sharp, direct sunlight. If your kitchen becomes strong noon or afternoon the sun, put a jar a few legs away from the window.
• Best temperature: Keep a jar far from the heat source. Cilantrono grows best at temperatures between 50-85 ° F.

Why propagate cilantro in water?

Cilantro propagation saves you a trip to food store, especially if you only need a small amount of cilantro at any time, which is what many recipes require.

The method is simple, cheap and requires almost no equipment or tools. Even for spicy gardeners, it is an attractive way to find their hands on fresh cilanter when it is too cold to become out. Decaying stem in water is also much faster than starting cilantro from seeds, which lasts 40 to 70 days.